Social Diary

Hold the date: Monday 22 August for the BRSC Annual Awards Supper

Please see below for the details of any of our events.


End of Season Bash

Friday 6 May, The Royal Oak, 7 for 7.30pm


Ask the Ref

with Tony Spreadbury, the RFU's Head of Professional Game Match Officials. Thursday 3 March, The Rec Clubhouse, 7 for 7.30pm


Bienvenue Toulon

Friday 22 January, The Royal Oak, from 7.30pm


Charity Christmas Quiz

Wednesday 16 December, the Rec Clubhouse, 7 for 7.30pm


BRSC Breakfast Brunch - Welcome for Leinster Supporters

Saturday 21 November, The Rising Sun, 11.30 to13.00


Bath Rugby Supporters' Club Dinner to Celebrate Bath Rugby's 150th Season

Wednesday 18 November, Bath Racecourse, 7 for 8pm - booking period closed


Annual Awards Supper

Tuesday 18 August, The Rec Clubhouse, 7 for 7.30pm

End of Season Bash

Date: Friday 6 May

Place: The Royal Oak, Widcombe (8-10 Summerlays Place, BA2 4HN, 01225 466909)

Time: 7 for 7.30pm

Food: Buffet

Tickets: Members £5, non-members £7

Booking: online from our shop or at our gazebo on matchdays

On Saturday 7th May, Bath Rugby play the last home game of the 150th Season against the old enemy, Leicester Tigers at the Rec. It promises to be a great finale to the season so why not start the weekend off by getting together for an evening of great food, great company and a few games of skittles? 
It’s all happening on Friday 6 Mayat the Royal Oak in Widcombe, 7pm for a 7.30pm start, so come down and join us. It’s £5 for BRSC Members and £7 for non members. 
You can book your place on line from our shop or come and see us at the matchday gazebo down at the Rec.
We look forward to seeing you.
Allez Bath!

Ask the Ref - FULLY BOOKED

Update on 20/02/16: This event is now FULLY BOOKED


Send your details to to be put on the reserve list.


Date: Thursday 3rd March

Time: 7 for 7.30pm

Place: Main Bar, The Rec Clubhouse

Admission: Free for BRSC members, £5 for others

Cash bar available




The Supporters’ Club will be hosting another popular “Ask the Ref” evening. Honorary Member Tony Spreadbury, the RFU’s Head of Professional Game Match Officials, and former International referee, will again be informing and entertaining us. The session will also deal with any refereeing issues you care to raise.


How to book:

  • Members: Contact us to book your place by clicking on this link
  • Non-members: Please book and pay via our online shop and bring your order confirmation with you
  • Alternatively members and non-members can
    1. ring Tom Sutton on 07703 439175 or
    2. book at the BRSC gazebo table before the home matches vs Gloucester on Friday 5th February, or vs Wasps on Saturday 20th February.


Hopefully see you all on the 3rd March.  Allez Bath!

Bienvenue Toulon

What better way to start off a great West Country European rugby weekend than by getting together with fellow supporters, having a few friendly games of skittles and enjoying some food and rugby chat in one of our traditional local pubs?


That’s what’s on offer on Friday 22nd January at The Royal Oak in Widcombe (not far from The Rec) when BRSC is hosting what promises to be a thoroughly enjoyable evening, with a chance to socialise with some of our friends from Toulon in advance of the big game.


It all starts at 1930 with the skittles happening from about 2000 onwards and we’ll sort out the teams on the night. You don’t have to play; you’re very welcome to come and just socialise and enjoy the evening! Entry to the event is £5, payable on the night, which will include food from a hot and cold buffet. We need to know the numbers so that we can sort out the catering, so if you’d like to come, please let us know by 19th January (extended from 16th).

We will be running a special raffle at this event. You’ll have a chance to win a Bath Rugby shirt signed by Matt Banahan and Ross Batty which has been very kindly donated by one of our members. On this occasion, all proceeds from the raffle and any other donations raised during the evening will be given to a charity supporting the victims of the shootings and bombings in Paris in November.

We look forward to seeing you on the 22nd!

The Royal Oak, 8-10 Summerlays Place, BA2 4HN, 01225 466909

Christmas Quiz

Date: Wednesday 16 December 2015

Time: 7 for 7.30pm

Place: the Rec Clubhouse

Refreshments: Cash bar available

Food: just a few nibbles

Tickets: £3 per person payable on the door



Alternatively phone Tom Sutton on 07703 439175, or email


BRSC Members and their friends are invited to join us for our annual ‘Charity Quiznight’ on Wednesday 16th December in the Clubhouse main bar.


The Quiz itself will be hosted, as usual, by BRSC’s renowned quizmaster Dave Stock, with the format similar to the very successful events run by Dave in the past.


Nibbles will be provided to sustain you throughout, and a raffle will be held at half-time with the proceeds being donated to our Charity for this season – Great Western Air Ambulance


Teams of four can take part, but Individuals are very welcome to attend too, and will be ‘teamed up’ on the night. Entry fee is just £3 per person, to be collected on the door.

BRSC Breakfast Brunch - Welcome for Leinster Supporters

Date: Saturday 21st November 2015
Time: 11:30 to 13:00
Place: The Rising Sun, Grove Street, Bath BA2 6PJ
Admission: There will be no charge for this event
Booking preferred (for catering purposes) - see below
BRSC are hosting a breakfast meeting for travelling Leinster supporters before the European Rugby Champions Cup group match on Saturday 21st November (k.o. is at 3.15pm). Please come along and give a traditional, hearty welcome from Bath supporters to our Leinster counterparts. A good opportunity to pop in for a chat and discuss the strengths and weaknesses of the respective teams. Also a chance to meet up with BRSC Committee and other members in a relaxed environment.
We will be providing bacon rolls, sausage rolls, tea and coffee at no cost for the first 50-60 people who attend - all we ask is a donation in the bucket for our charities of the year. (If numbers exceed 50-60 we will be applying the "When it's gone, it's gone" rule!)
Please note - the bar will be open for those who prefer something stronger on match days!  Also, the Rising Sun will be serving a full match day lunch menu. 
Members of BRSC will receive a discount of 10% on food on production of their BRSC membership card.
For catering purposes it would be helpful to know how many people are likely to attend.
How to book: BRSC members and non-members: 
                Click on this link  and complete the information on the form.
If you have any problems with your booking please ring Tom Sutton on 07703 439175 or Jen Wilcox on 07789 357169.
Please support this event if you are able to join us – we have hosted similar events for travelling supporters at European matches in the last three seasons, which were a great success.
Hopefully see you all there. ALLEZ BATH!!
BRSC Committee


Booking period closed

We have emailed all of our Members holding Season 2015/16 membership the invitation together with the booking details on 12 September. If you did not receive the invitation contact us on

We are pleased to be able to announce the details for the BRSC dinner to celebrate Bath Rugby’s 150th Anniversary, which will be held on Wednesday 18 November at Bath Racecourse, with Nigel Owens as our guest speaker. We are also hoping that a number of other familiar faces will be able to join us.

Time: 1900 for 2000 with carriages at midnight. A cash bar will be available on arrival and after the meal.

Dress: Black tie / lounge suit.
Cost: Cost for the evening, which includes a 3 course meal, is £45 for BRSC Members and £55 for non-Members.

How to Apply:

  1. Tickets will be available exclusively for Bath Rugby Supporters’ Club Members holding Season 2015/16 membership, from 15 September until 9 October. During this period, Current Members will be able to apply for a maximum of 2 tickets, 1 of which may be for a non-Member, purchased at the non-Member rate.
  2. Any remaining tickets will be put on general sale on 10 October until midday 1 November

Seating will be tables of 10. The booking process will allow applicants to state seating preferences, which we will make every effort to meet.

Please note, any applications received from non-Members during the exclusive “Members only” window will not be processed until after 9 October.


Applications can be made from 15 September via the on-line shop, or alternatively by downloading and printing the application form and sending it with a cheque for the full amount made out to BRSC and an A5 SAE to:


Kevin Lawrence, 27 Kidston Way, Rudloe, Wilts SN13 0JZ.




  • Caprese salad of buffalo mozzarella, beef tomatoes topped with torn basil and truffle oil served with rustic breads
  • Crab and crayfish tartlet served on rocket leaves accompanied by a roasted yellow pepper coulis


Main Course:

  • Feather blade of beef slowly braised in bay and juniper stock “sous-vide” served with madeira and tomato passata coulis and root vegetable crisps
  • Cod loin baked with green pesto oil and served with sauce vierge
  • Portobello pithivier filled with baby plum and black olive tapenade wrapped in puff pastry served with a camembert and leek julienne sauce (V)



  • Tarte au citron served with vanilla scented cream
  • Trio of local cheeses served with celery, grapes, biscuits and bath ales chutney

Followed by tea or coffee



We very much look forward to seeing you on 18 November – it’s going to be a great night!

Annual Awards Supper - Tuesday 18 August

Update on 15/07/2015: SOLD OUT


If you would like to be on the waiting list please email Emma Sparks on


sponsored by:

Date: Tuesday 18 August 2015

Time: 7 for 7.30pm

Place: The Rec Clubhouse

Dress: Smart Casual

Tickets: Thanks to our sponsors, prices have been held for another year. BRSC Members £27, non-members £32

How to book:

  • Sorry, SOLD OUT. If you would like to be on the waiting list, please email Emma Sparks on

Following the same format as last year, it will start from 7.00pm with a drinks reception in the Premier Lounge followed by a 2 course meal in the main bar from 7.30pm. We’ll hold a Raffle in aid of our chosen charity for this season - the Great Western Air Ambulance - and then it will be time for the Awards Ceremony. Based on your votes we’ll present:


Try of the Season

Personality of the Season

Unsung Hero of the Season

Young Player of the Season

Player of the Season


There will also be two special awards, the Mowbray Woodward Award for Services to Bath Rugby, and the Academy Director's Award - the Alexandra Titcombe Cup.


Each table will seat 9 guests and a Player. They will be introduced by our MC of the evening and will then draw a table number out of the ‘hat’.




Welcome Drink: A pint of beer/lager/cider, or a glass of wine, or a soft drink


Main Course:

  • Chicken in a red wine jus, served with baby potatoes and vegetables; or
  • Salmon Fillet served with a lemon and dill sauce, served with baby potatoes and vegetables; or
  • Sauteed Wild Mushroom and Spinach Fricassee (vegetarian), served with basmati rice



  • Strawberry Eton Mess; or
  • Cheese and Biscuits


Tea or Coffee, Mints


Ticketing will be on a ‘first come, first served’ basis.


Any questions: Please email Emma on


We very much look forward to welcoming you all on the 18th. Allez Bath!

raffle proceeds
Sponsors of the Award for Services to Bath Rugby
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